بررسی رفتارهای تغذیه‌ای سالمندان درزمینه پیشگیری از زخم معده در شهر شیراز

نوع مقاله : مقاله پژوهشی

نویسندگان

گروه بهداشت عمومی، دانشکده بهداشت، دانشگاه علوم پزشکی اراک، اراک، ایران

چکیده

مقدمه و هدف: جمعیت سالمندان در ایران رو به افزایش است. و در بین مشکلات عمده آنان تغذیه نامناسب اختلال شایعی می باشد  که بیشتر اوقات تشخیص داده نشده و درمان هم نمی شود.در این مطالعه به تعیین رفتارهای تغذیه ای سالمندان در زمینه پیشگیری از زخم معده در شهر شیراز پرداخته شده است. 
مواد و روش‌ها: مطالعه حاضر از نوع مقطعی – تحلیلی بوده که روی 270 نفر از سالمندان (184 زن و 86 مرد) شهر شیراز صورت­پذیرفته­است.  معیارهای ورود به مطالعه، شامل سالمندان میان 60 تا 70  سال که فاقد بیماری­های روانی یا جسمی و ذهنی پیشرفته بودند . ابزار گردآوری اطلاعات، پرسش­نامه­ای متشکل از اطلاعات دموگرافیک، پرسش­های آگاهی­سنجی و چک­لیست عملکرد تغذیه­ای سالمندان بوده­است؛ درنهایت، اطلاعات تجزیه­وتحلیل­شدند و برای سنجش ارتباط میان وضعیت تغذیه و مؤلفه ­های دموگرافیک ازمدل رگرسیون لجستیک استفاده­شد.
نتایج: در این مطالعه 48 درصد زنان و 41 درصد مردان مسن به بیماری دچار و تحت درمان  بودند. شیوع بیماری­های مختلف مانند پرفشاری خون، آرتروز، پوکی استخوان و دیابت در زنان بیشتر از مردان مشاهده­شد. تحلیل رگرسیون لجستیک نشان­داد که در میان عوامل دموگرافیک رابطه عملکرد صحیح با سطح تحصیلات (68/0-18/0 CI= ، 31/0= OR )، درآمد بالا ( 3/4-6/1=CI، 7/2=OR) ، سن بالا ( 8/3-3/1=CI، 9/1=OR) از نظر آماری معنی­دار بود. 
 نتیجه‌گیرى: با عنایت به اینکه امکان مداخله مناسب در اغلب عوامل مؤثر یافت ­شده در این پژوهش وجوددارد، اهمیت توجه به اصلاح  رفتارهای تغذیه­ای سالمندان و تدارک برنامه­هاى مناسب تغذیه­اى بیشتر از طریق مداخلات آموزشی پیشنهادمی­شود.

کلیدواژه‌ها

عنوان مقاله [English]

Evaluation of nutritional behavior of elderly people about prevention of gastric ulcers in Shiraz

نویسندگان [English]

  • Amir Almasi Hashyani
  • Mohsen Shamsi
Department of Public Health, School of Health, Arak University of Medical Sciences, Arak, Iran.
چکیده [English]

Background and Objective: The aged population is growing in Iran. Mal-nutrition is a very common disorder in elderly people, which is not diagnosed in most cases and, therefore, remains untreated.
Aim of this study was to evaluate the nutritional behavior of elderly about prevention of gastric ulcers in Shiraz.
 Materials and Methods: This is a cross-sectional and analytical study that carried out on 270 elders (184 women and 86 men) in Shiraz. Inclusion criteria were ages between 60-70 years and without mental or physical illness. Data collection included questionnaire consisting of demographic information, survey knowledge questions and checklist for assessment and nutritional practice. Finally, for data analysis, the relationship between nutritional status and demographic factors was determined using logistic regression.
 Results: The results indicated that in terms of physical health, about 48% of the women and 41% of the elder men have disease and treated. Prevalence of various diseases such as hypertension, arthritis, osteoporosis and diabetes were more in women than men. Logistic regression analysis showed that the proper relationship between demographic factors and level of education (OR = 0.31, CI=0.68-1.8), high income (OR =2.7 CI= 1.6-4.3) and higher age (OR= 1.9 CI= 1.3-3.8) was statistically significant.
 Conclusion: Considering the possibility of appropriate intervention regarding these factors affecting health of elderly, nutritional behavior modification programs are important for elderly and provision of educational program is proposed.

کلیدواژه‌ها [English]

  • elder people
  • Nutrition
  • Peptic ulcer

مراجع

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